Sous Chef Manager

University of Washington

The Sous Chef Manager is responsible for coordinating planning developing participating and overseeing the food preparation and production process to meet the needs of staff families visitors and...

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Sous Chef Manager

Updated 17 days ago

Company & Location

University of Washington

Seattle

📅 2026-03-22

About this role

The Sous Chef Manager is responsible for coordinating planning developing participating and overseeing the food preparation and production process to meet the needs of staff families visitors and patients of all ages and various diet needs. The sous chef manager also plays an integral role in implem

About the Company

The University of Washington is a leading public research university known for its commitment to education and community service.

Key Highlights

  • Oversee food preparation and production for diverse dietary needs.
  • Coordinate meal planning for staff, families, visitors, and patients.
  • Ensure high-quality food service in a healthcare setting.
  • Collaborate with kitchen staff to maintain efficient operations.

💡 Honest Take: This role is ideal for those passionate about food service in healthcare, but it demands strong leadership and multitasking skills.

Apply now

We may receive a referral fee when you apply through our links.

Quick Info

Company
University of Washington
Location
Seattle
Apply for this position

We may receive a referral fee when you apply through our links.

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