Sous Chef
Black Bass Hotel
The Sous Chef will assist the Executive Chef in daily kitchen operations, including food preparation, cooking, and plating, ensuring the highest culinary standards. This is a full-time, on-site...
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Sous Chef
Updated 2 days agoCompany & Location
Black Bass Hotel
Lumberville
📅 2026-03-27
About this role
The Sous Chef will assist the Executive Chef in daily kitchen operations, including food preparation, cooking, and plating, ensuring the highest culinary standards. This is a full-time, on-site role for a Sous Chef, located in Lumberville, PA. The Sous Chef will also collaborate on menu development,
About the Company
The Black Bass Hotel is a historic establishment known for its upscale dining and hospitality services located along the Delaware River.
Key Highlights
- ✓ Assist the Executive Chef in daily kitchen operations.
- ✓ Collaborate on menu development and innovative recipes.
- ✓ Maintain high culinary standards in food preparation and plating.
- ✓ Full-time, on-site role in a scenic location.
💡 Honest Take: While this position offers a chance to work in a beautiful setting and develop culinary skills, it may involve long hours and the pressure of maintaining high standards in a busy kitchen.
Apply now →
We may receive a referral fee when you apply through our links.
Quick Info
- Company
- Black Bass Hotel
- Location
- Lumberville
Apply for this position →
We may receive a referral fee when you apply through our links.
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