Chef De Cuisine at Ball Arena

DelMonte Hotel Group

Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production,...

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Chef De Cuisine at Ball Arena

Updated 3 hours ago

Company & Location

DelMonte Hotel Group

Denver

📅 2024-06-24

About this role

Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility with ad

About the Company

DelMonte Hotel Group operates various hospitality venues, focusing on quality service and culinary excellence.

Key Highlights

  • Collaborate closely with the Executive Chef and Sous Chef.
  • Participate in the production of diverse food items.
  • Assist in the planning and execution of banquets.
  • Opportunity to showcase culinary skills in a high-energy environment.

💡 Honest Take: This position offers a chance to work in a vibrant setting, but may require long hours and high-pressure situations typical of arena operations.

Apply now

We may receive a referral fee when you apply through our links.

Quick Info

Company
DelMonte Hotel Group
Location
Denver
Apply for this position

We may receive a referral fee when you apply through our links.

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